Meet Our Contributors

Chris Dwyer

Chris Dwyer

Chris Dwyer is a freelance travel and food writer who has been lucky to live on three continents and call Hong Kong home since 2005. With a British passport and Irish heart, he has travelled to 85 countries telling stories for CNN, The BBC, CNBC - and of course T+L Southeast Asia. Fascinated with food and how it mirrors culture, favourite stories include fugu in Fukuoka and dumplings in Tbilisi, ceviche in Lima, oysters in Tasmania - and Havana's hottest Chinese takeaway.

Amanda Hyndman

Hotels & Resorts

Talking Travel With the General Manager of Mandarin Oriental, Hong Kong

The grande dame of Hong Kong has a new grande dame in charge. Have a chat with Amanda Hyndman.

Dry January Cocktail Recipes : Maria Do Leste

Food & Drink

7 Cocktail Recipes to Make Us Ditch ‘Dry January’ Early

The start of the year is hard. But cocktails are fun!

Lunar New Year Travel : Genting Dream Cruise

Culture

8 of the Most Luxurious Lunar New Year Travel Experiences to Ring in the Tiger Year

Whether you can travel to a distant isle or just across town, these roarsome Lunar New Year escapes will help you channel your inner tiger like the superstar you are.

foodie Christmas gifts

Food & Drink

The T+L Guide of Gifts for the 12 Foodie Days of Christmas 2021

Counting down this festive season’s most luxurious food and drink gifts.

Food & Drink

T+L Michelin Masters Recipe: Crab and Shrimp Sticky Rice

Who better to share a sticky rice recipe than Danny Yip, the Michelin-starred chef of Asia’s Best Restaurant 2021?

white truffle season

Food & Drink

Why All We Want to Eat Right Now Are White Truffles

It’s white-truffle season! Here are some of the best places to indulge in Asia.

Food & Drink

The Mandarin Oriental Hong Kong’s New Club Floor and Japanese Restolounge Are the Places to Be in Town

You can find us in the club: sipping Ruinart and eating robata in Mandarin Oriental Hong Kong’s slick new additions.

Hotels & Resorts

5 Eco Bathroom Amenities You Definitely Want to Steal

From handmade locally to organic vegan, these green hotel toiletries come in recyclable or repurposed packages that’ll look great in your Dopp kit. Stealing has never felt so good.

Food & Drink

6 Plant-Powered Recipes from Hong Kong’s Top Kitchens

We asked chefs to share their delicious vegetarian recipes for you to make at home.

Food & Drink

7 of the Most Scrumptious Plant-Based Meals in Hong Kong

These Hong Kong restaurants are tempting our tummies with delicious new veggie menus. Consider this your kale to action.

Hotels & Resorts

8 of Asia’s Most ‘Bling Empire’ Valentine’s Days

We know travel restrictions mean you probably can’t avail of any of these offers. But here’s a bit of Valentine’s voyeurism into some of Asia’s most extravagant romantic experiences.

Food & Drink

Lucky 7 Valentine’s Dinners to Help You Get Lucky

If home is where the heart is, these restaurants around our region really set ours aflutter. Here are 7 of our favorite fine-dining spots that deliver Valentine’s Day to your door.

Hotels & Resorts

This Maldives resort has its own COVID-testing machine. And if you’re positive, you stay for free

Soneva Fushi dropped six figures on COVID screener in order to keep its doors wide open with all our masks off.

Inspiration

This Resort Has Manta Rays on Speed Dial

At Four Seasons Landaa Giraavaru, you’re just one call away from swimming with vast squadrons of manta rays.

Tips & News

This is What It’s Like to Fly Into the Maldives During COVID (VIDEO)

The world’s first nationwide loyalty program launched December 1. Here’s how one of our writers busted out of Hong Kong for the great blue beyond.