China

May 21 is Endangered Species Day. Here are 8 amazing animals native to Asia that you can help save.

With over 1,500 hotels by Wyndham across Asia Pacific—you’ll never be far from an exciting Wyndham Rewards destination.

Street-food stalls, mom-and-pop shops, plant-based menus and community activists. We can’t eat in fancy restaurants every night—and this new list proves why we don’t want to, either.

The T+L 500 are the world’s best hotels in 2021, as voted by T+L’s discerning readers.

Ensconced in prehistoric greenery, this is the first luxury hotel on the Chinese borderlands with Vietnam.

From Thailand to Vietnam and all the way to China, these newly opened getaways have something for every traveler.

It’s only available in China.

Regardless of where you stand on the polarizing pineapple debate, you’ll be hard pressed to find a resident of Shanghai who disagrees that it has a real pizza scene bursting with flavor.

Here’s when and where you might be able to travel again in Asia.

Shanghai Disney opens next week, and suddenly the world feels less bleak.

Happier days are ahead! For now, virtually escape to these 10 cheerful places.

Holing up has us dreaming of La Mer and Michelin stars at one of Shanghai’s most luxe recent openings.

There are wellness resorts and then there’s Sangha Retreat, just two hours outside of Shanghai. We check-in for a relaxing escape, only to find healing in unexpected ways.

In a stunning glass-and-steel tower that manages to both bequeath king-of-the-world status and blend well with the local culture, Park Hyatt Shenzhen offers a new cozy abode to make yourself at home for a successful business trip that is certain to become leisure.

Three new purveyors of wellness have sprouted up around the region with their own modernized takes on ancient health and beauty wisdom.

Twenty places to visit this year, including the majestic Hunza Valley, Bangkok for those with an appetite, and a new-look Kyoto.

Craft beer isn’t the sole domain of men anymore. Across Asia, trailblazing female brewers are transforming the industry.

In China’s Guizhou province, a tech-forward culture rubs shoulders with ancient traditions.

First class isn’t the only way to fly. How about flatbeds, chefs and your own crew on one-of-a-kind trips that let you skip the customs line? Private-jet tours are taking well-heeled travelers for the most luxurious cultural exchanges.

A new addition on an empty swathe of China’s otherwise crowded coastal hub offers a chance to see Hainan island as more than just a developing skyline with ocean views. Eloise Basuki checks into the Capella Sanya and experiences a five-star version of local life.

It might take a village to raise a child, but it took just one man to raze several villages—only to gloriously resurrect them 700 kilometers away as the most ambitious luxury resort slash living museum you might ever have the pleasure of spending a small fortune to sleep in.

Low-budget, high-design, next-gen hotels have begun to sweep Asia, an on-trend fit for digital nomads, flashpackers and aesthetes alike.

The Michelin Guide may have only just set its stars on this foodie port of southern China, but Cathy Adams finds a city that has long been loved for its hot plates.

Emerald karsts, cascading paddy fields and majestic rivers abound in the rural Chinese regions of Yangshuo, Longji and Guilin. Touring via two wheels allows a slow traveler to keep ahead of the masses.

From a quiet mountain resort to a towering hotel in China’s biggest city, here are four openings that will add a little extra color to the Middle Kingdom.

You think you know Chinese? This massive country of gourmands dishes up as many different cuisines as they have dialects. Here are 3 great regions to feed the dragon.

It’s not easy being green, but these three eco-innovators across Asia are reshaping their industries one upcycled garment or zero-waste restaurant at a time. Dianna Hubbell talks to the visionaries about building a brighter, more sustainable future.

Catching the spirit of collaboration, Asian breweries are teaming up with bold beer hounds, artisanal chocolatiers, coffee roasters, and more to produce some serious suds.

Whether they’re served in a bar, a humble street restaurant or a Michelin-worthy gastronomic temple, some specialties are worth seeking out no matter where in the world they may be.

Mushrooms make up merely the first few hundred reasons a gourmand will gorge on Yunnan. Save some space for yak bacon, fresh-baked bread and a bevy of Chinese cheeses.