Food & Drink

Madame Fan Bar

Jul 2, 2019

Border-jumping tipples and nibbles with an Oriental twist is the mission statement from Italian-Filipino mixologist eye-candy Davide Boncimino. Shoot for the unorthodox (Not) Classic PBJ concocted from peanut butter fat–washed Glenfiddich whisky and caramelized kumquat liqueur, which comes with a bamboo tray of three smoked chocolate-coated macadamia nuts and chili puree.

madamefan.sg; cocktails from S$22.

Madame Fan Bar’s (not) classic PBJ comes with snacks. Courtesy of Madame Fan Bar

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