Aug 23, 2019
This stylish restaurant in Clarke Quay takes an innovative, playful approach to regional cooking, with dishes like wok-fried paneer tacos and bhatti murgh tikkas served in Mexican style quesadillas.
The galouti kebab burger, a juicy lamb patty tenderized in green papaya pulp and served in a fluffy maska pav bun, with fries and garlic chutney. maziga.com.sg; mains S$17–25.
Not wearing a face mask in Bali could cost you — in push-ups.
With bespoke artisan décor, new luxury room categories and a vintage author’s theme, the refurbished FCC Angkor enters a new era of style. Ron Gluckman gets nostalgic.
The gold standard on hotels has been raised at this Wyndham property, compete with a 24-karat gold rooftop infinity pool.
Millers Point, a dockworker enclave that dates from the early 1900s, is a character-filled neighborhood best explored by touring its bars.
