Jan 6, 2020
DESIGNER ANDRÉ FU HAS worked his magic once again at The St. Regis Hong Kong, weaving the brand’s familiar trademarks— Art-Deco touches, a Prohibition era–styled bar— into a new design template set to serve as the archetype for future properties. With 129 rooms, the hotel spares no expense in luxury amenities, complete with personal butler service and world-class cuisine headlined by chef Olivier Elzer’s L’Envol. Life here is all freshly shucked oysters and champagne.
